Saturday, July 30, 2011

National Cheesecake Day

It's National Cheesecake Day!
As far as food holidays go, this is one of the tastiest.

I'm glad I discovered this day because I just found my new favorite flavor!
The cheesecake pop is to die for!

I used a cookie scoop to form the balls from a plain New York style cheesecake. Next, I rolled them in graham cracker, and then dipped them in chocolate. For the finishing touch, I sprinkled graham cracker crumbs over to top.
Voila - a decadent dessert experience!
Very simple, with amazing results.

One helpful tip is that when making them you'll want to move quickly and keep the cheesecake cold. Otherwise, they become difficult to shape as they warm up.

So, grab a slice of your favorite cheesecake today to celebrate this glorious occasion!

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